------- To Start -------
Golden Vegetable Broth
served with wheaten bread
Maghera Inn Fishcake
with a cucumber salad and lime mayo
Terrine of chicken liver paté
with an onion and redcurrant marmalade and crusty bread
Spiced strips of chicken
croutons and crisp leaves with a drizzle of spicy dressing
------- For Main -------
Sliced breast of Turkey & Baked ham
with herb stuffing and chipolatas with rich gravy
Pan-fried fillet of chicken
and mozzarella cheese with a tomato and herb sauce
Baked Salmon
with a roast garlic and cream sauce, garnished with grilled asparagus tips
Grilled Sirloin Steak
cooked to you liking, garnished with onions, mushrooms and a chasseur sauce (£3.00 supplement)
Thick sliced Roast Irish Leg of Lamb
on a bed of champ served with a redcurrant jus
------- Vegetarian Menu -------
Wild Mushroom risotto
with olive oil and parmesan
Terrine of melon
with fresh fruit coulis
Goats cheese samosa
with spinach and an onion, mango and coriander chutney
Golden vegetable broth
served with wheaten bread
Grilled Aubergine
with mozzarella cheese and a rich tomato sauce
Tomato and penne pasta
mixed with asparagus and mushrooms
Thai green curry, vegetables and kidney beans
in a spicy sauce, served in a taco basket
Mixed vegetables and kidney beans
in a spicy sauce, served in a taco basket
------- Selection of Sweets -------
Moist Christmas pudding served warm with a brandy custard sauce
Light and Creamy Raspberry Panna Cotta
with pear syrup
Deep and fruit filled warm apple pie,
served with a vanilla custard
Light Baileys and white chocolate cheesecake
Warm Sticky toffee & Date pudding
coated in a butterscotch sauce
Hot & Sweet Chocolate Fudge Cake
served with Vanilla ice cream
------- Mince Pies served with Tea or Coffee -------
£17.95
info@themagherainn.com
Christmas Dinner Menu
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